Mid-Autumn Delights @ Cherry Garden

Celebrate the Mid-Autumn Festival with an exquisite collection of artisanal snow skin mooncakes and a classic range of traditional baked mooncake treasures presented by Cherry Garden from 10 August to 4 October 2017.

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Hattendo Releases Cream Muffin At Singapore Coffee Festival

Hattendo, Japan’s most famous cream bun maker, has introduced a new treat, Cream Muffin, designed and developed specially for Singapore. Cream Muffin will be making her debut at Singapore Coffee Festival 2017, and will be available exclusively at Hattendo Cafe from 7-13 Aug 2017.

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PIN TEA Introduces New Range Of Floral-Theme Teas: The PIN Garden Collection

Steep into a refreshing tea-drinking experience with local artisanal tea company, PIN TEA 品茶. Following the success of The PIN Classics Collection, a range of unique tea blends inspired by iconic neighbourhoods in Singapore, the brand unveils its latest selection of five, carefully handpicked floral blends – The PIN Garden Collection.

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Open Door Policy Unveils New Gluten-free & Dairy-free Menu

Before Open Door Policy introduced her new concept last year, Singapore’s dining scene was severely lacking in the gluten-free and dairy-free arena. After months of researching on alternative food sources, the bistro has up its ante with a revamped menu, offering diners 15 new exciting options.

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Flavours of Singapore Afternoon Tea @ Mandarin Oriental

Celebrate the nation’s 52nd birthday with a nostalgic afternoon tea at Axis Bar and Lounge, inspired by well-loved local cuisine. Available all through August, begin with a light and refreshing Pandan Ice Jelly with Coconut Emulsion. Then, indulge in savouries such as the Nasi Lemak Cornet with Crispy Anchovies and Sambal Jam or an exquisite Ayam Satay encased in a tart shell and drizzled with tantalising peanut gravy.

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A Month Of Great Dining Deals At Hilton Singapore To Celebrate Singapore’s 52 National Day

This National Day, Hilton Singapore is rolling out a month-long of great dining deals for diners born in the month of August. August babies get to dine on complimentary when dining with two full paying adults for the hotel’s popular Hilton Sunday Brunch, newly revamped D9 Desserts + Singapore Flavors Saturday High Tea Buffet and il Cielo weekday 3-course Italian set lunch. In addition, for those celebrating their birthday dinners at Opus Bar & Grill or il Cielo, enjoy a complimentary selected dessert with any order of Opus prime cuts from $58 or il Cielo mains.

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Contemporary Chinese Tapas A La Carte Buffet @ KUVO

Conveniently located at Orchard Road, KUVO is a little piece of oasis that makes you forget that you’re in the heart of all the action.

Diners who like variety without breaking the bank will be keen in their latest buffet, which features Chinese contemporary tapas. Premium dishes are limited to one serving per diner, while the others can be re-ordered to your heart’s desire.

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