Kindly note that Roast at 1-Rochester has been replaced by UNA
I was very impressed with the 5 course dinner served during my ROM at 1 Rochester a couple of months back, hence revisited hoping to have more great food. Diners can choose to dine in an air-conditioned environment in a 1930’s colonial bungalow or outdoors amongst the lush greenery.
The restaurant has a ala carte and a communal dining menu, which was a set menu with an extensive offering of entrée platters, selections of main courses, sides and dessert or cheese platter. The communal dining menu cost $70++ per pax, with a minimum of 2 diners.
The food was decent and service was passable. I was a bit disappointed that the food was not was good as what I had during the ROM, but then again the ROM meal cost about $130++ per pax
Twice-baked gruyere soufflé (serves two). I found this too cheesy and heavy. Should have ordered the nibble platter instead 🙁The soufflé was served with mushroom and bacon salad and apple and pecan salad. The salads were light, refreshing and yummy.