Hai Tien Lo Dim Sum

I am terrible, terrible! Totally slipped my mind to blog about Hai Tien Lo’s weekday dim sum buffet we feasted on a couple of months ago. Located on the 3rd level of Pan Pacific Hotel, the sophisticated Cantonese restaurant exudes a majestic air of oriental grandeur with its royal reds and warm woods.

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With 35 items to choose from at only $48++, this is a steal! My only grouse? Hai Tien Lo places restrictions (only 1 serving) on selected premium dishes that I’d love to have again and again! However, this isn’t gonna stop me from revisiting and I plan to next month. Since the menu has been revamped, I shall not write in detail but do allow me to share these enticing photos. Shall blog about Hai Tien Lo’s revamped weekday buffet dim sum in Dec so stay tuned!

Baked Egg Tart with Swiftlet Nest and White Fungus

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Crab meat with Shredded Abalone and Fish Maw in Thick Broth

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Homemade Bean Curd with Crab Meat and Aubergine in Supreme Stock

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Wasabi Mayo Prawns

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Deep-fried Yam Paste with Foie-Gras

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Steamed Scallops and Prawn Dumplings topped with Dried Scallops

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Steamed Pork and Prawn Dumplings topped with Fantail Shrimp

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Steamed Shrimp Dumplings

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Steamed Bun with Abalone, Minced Pork and Vegetables

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Steamed Crab Meat, Scallops, Prawns and Dried Shrimp with Superior stock in Dough Wrap

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Deep fried Prawn Dumplings

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Hai Tien Lo
#03-00 Pan Pacific Hotel
7 Raffles Boulevard
Singapore 039595
Tel: 68268240
Website

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