Author Archives: Madame Chewy

Popular Korean Charcoal BBQ SEORAE Makes Jem Its Second Home

Annyeonghaseyo west-siders! This August, Korean food lovers can rejoice as SEORAE Korean Charcoal BBQ launches its second outlet in Singapore at Jem—the first lifestyle hub in western Singapore located at Jurong East. The new outlet at Jem promises to satisfy your Korean craving fix, complete with an authentic Korean charcoal BBQ experience.

“We’ve done well since opening our first outlet at Plaza Singapura one and a half years ago. With the opening of our second outlet at Jem, we hope to introduce Seorae’s signature Korean charcoal BBQ experience to the west,” says Wilyawati Tjiu, Managing Director of SEORAE Korean Charcoal BBQ. “In order to cater to Jem’s family-friendly crowds, we’ve added a new dedicated grilling station, banchan bar and 2-in-1 jjigae options.”

Best of both worlds: 2-in-1 Jjigae
New on the menu is the 2-in-1 Jjigae, created for the fickle eater. Enjoy the best of both worlds with two hearty Korean broths in one tummy-warming pot. Choose from five different options—kimchi, gochujang (red chilli), spicy and non-spicy doenjang (bean paste),
and bulgogi sauce—to go with your choice of pork collar or beef belly; complete with generous servings of zuchini, onion, beancurd, glass noodle, spring onion, and enoki and shiitake mushrooms.

New Grilling Station and Banchan Bar
New to the Jem outlet are also a dedicated grilling station and self-service salad bar. Feast on authentic Korean charcoal BBQ meats grilled to perfection by your server at the grilling station—perfect for those looking for a quick, effortless lunch without having to
smell like smoke.

Love Korean banchans (side dishes)? Often an essential start to any Korean meal, the new self-service salad bar is a welcome addition for diners who wish to indulge in a never-ending supply of these appetizing staples

To celebrate the opening of Seorae Jem, with every S$60 spent, diners will recieveS$25 off all a la carte orders throughout the month of August. Seorae Jem opened itsdoors to the public on Tuesday, 1 August 2017. Call +65 9199 8729 for reservations or log on to for more information.

50 Jurong Gateway Road #B1-10
Tel:9199 8729

Kwee Zeen French Rotisserie Buffet

Although its only the start of the week, it’s never too early to start planning for the prized weekends. Gather your friends, colleagues or loved ones and recharge over a hearty French Rotisserie dinner buffet at the tastefully decked Sofitel Singapore Sentosa’s Kwee Zeen.

Without reservations, dive into the impressive line-up of French Rotisserie Classics such as Snapper Basquaise, Roast Beef, Roast Lamb, Rotisserie Chicken and Pork Loin, complete with your favourite trimmings such as mustard, mushroom sauce, horseradish and fruit chutney.

Continue reading

Get Your Breakfast Fix At Crackerjack- Now On The Go!

Crackerjack has launched its all new Grab and Go Breakfast. The new easy to eat while on the go menu has three options and is available Monday to Friday from 9.00 am to 11.00 am.

The Housemade Bagel ($4) comes with a choice of cream cheese ($1) or housemade kimchi cream cheese ($1.50). Other items include the Bircher Muesli ($9), made with organic dutch milk, oats, quinoa, chia seeds, dried fruit, coconut flakes, and strawberries. The Kale & Chicken Chimichurri Wrap ($9), is made with shredded chicken, kale stems and leaves, onions, garlic, lemon juice, purple cabbage, and housemade flour tortilla. A cup of CJ Bona Fide Blend Batch Brew coffee can be purchased on top of the Grab and Go Breakfast offerings for an additional $2

Continue reading

Sunday Brunch @ Monti

Brunch spots are aplenty in Singapore and we never fall short of choices, however, not all brunch experiences are created equal. Located at the Fullerton Pavillion, the enchanting Monti boast spectacular views. The multi-concept venue offers a leisurely a la carte Brunch Buffet on Sundays that meanders for a good 3 hours.

Continue reading

Mid-Autumn Delights @ Cherry Garden

Celebrate the Mid-Autumn Festival with an exquisite collection of artisanal snow skin mooncakes and a classic range of traditional baked mooncake treasures presented by Cherry Garden from 10 August to 4 October 2017.

Continue reading

Hattendo Releases Cream Muffin At Singapore Coffee Festival

Hattendo, Japan’s most famous cream bun maker, has introduced a new treat, Cream Muffin, designed and developed specially for Singapore. Cream Muffin will be making her debut at Singapore Coffee Festival 2017, and will be available exclusively at Hattendo Cafe from 7-13 Aug 2017.

Continue reading

PIN TEA Introduces New Range Of Floral-Theme Teas: The PIN Garden Collection

Steep into a refreshing tea-drinking experience with local artisanal tea company, PIN TEA 品茶. Following the success of The PIN Classics Collection, a range of unique tea blends inspired by iconic neighbourhoods in Singapore, the brand unveils its latest selection of five, carefully handpicked floral blends – The PIN Garden Collection.

Continue reading